2017
a new journey begins through Barolo, in its finest and most sensational forms

An act of love, of freedom, of grower pride: introduced with the 2013 vintage, the ArnaldoRivera wines are the result of an official protocol drawn up between the winery and a number of its grower partners designed to produce premium quality grapes. The vineyards of origin are among the most prestigious in the area of the Langhe. A resource that is encapsulated in this ultimate expression of know-how and craftsmanship, where the purity of the single varietal is the absolute pinnacle.

Keeping alive the tradition of a historic Barolo-producing winery, the ArnaldoRivera brand name is how the grower families have chosen the say thank you to their inspiration, sixty years after the founding of the Cooperative. In a masterpiece of generosity and intuition – qualities which have always been inborn in the people of these hills – the “teacher” Arnaldo Rivera managed to unite many families in a challenge with a common purpose: to produce a great wine that would add value to their community and the local area.

BAROLO

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RAVERA

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Wine made from grapes grown on 5 different vineyards within the cru, facing due south at an average elevation of 400 m asl.

BAROLO

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MONVIGLIERO

in Verduno

Wine made from grapes grown on 4 different vineyards within the cru, facing due south at an average elevation of 250 m asl.

BAROLO

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CASTELLO

in Grinzane Cavour

Wine produced from a single vineyard facing south-west at an elevation of 250 m asl.

BAROLO

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ROCCHE DI CASTIGLIONE

in Castiglione Falletto

Wine grown on a single vineyard facing south-east, at an elevation of 340 m asl Estate-owned vineyard since 1994.

DIANO D’ALBA

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SORÌ DEL CASCINOTTO

The village of Diano d’Alba is a story unto itself where the Barolo wine-growing area is concerned. In fact, traditionally the most widely grown varietal here is Dolcetto, which expresses all its potential in the 76 vineyards with prized southerly exposures called “Sorì”.

BAROLO

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undicicomuni

A unique wine; a true expression of each vintage. Top quality clusters tended with care in the best positions on our vineyards in the eleven villages (“undici comuni”, hence the name) in the Barolo growing area. The circular logo on the label shows, in different colors, the areas of the eleven villages.

BAROLO

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BOIOLO

in La Morra

Wine grown on a single vineyard facing south-east at an elevation of 420 m asl. Estate-owned vineyard since 1999.

BAROLO

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BUSSIA

in Monforte d’Alba

Wine made from grapes grown on 2 different vineyards within the cru, facing south-west at an average elevation of 410 m asl.

BAROLO

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VIGNARIONDA

in Serralunga d’Alba

Wine produced from a single vineyard facing due south at an elevation of 330 m asl.

LANGHE

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NASCETTA

DEL COMUNE DI NOVELLO

Nascetta is a rare native white grape variety in the land of Nebbiolo. A semi-aromatic varietal known for its excellent bottle-aging potential.

BARBERA D’ALBA

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valdisera

Only the finest clusters of Barbera grapes grown around Alba, capable of crafting a very easy-drinking wine with great character and aging potential.

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