LANGHE DOC ROSATO

Langhe DOC Rosato

Vintage available: 2023

Varietal: 100% Nebbiolo.
Growing location: as indicated in the production specifications
Soil: clayey, calcareous, sandy.
Vineyard training: vertical trellis with Guyot pruning.
Picking: 100% by hand.
Harvest: third decade of September.
Maximum yield: 100 q / ha of grapes.
Vinification: crushing-destemming, cooling, saturation with inert gas and pressing. Fermentation in thermo-conditioned stainless steel vats for a few days at 15-17 ° C with final temperature 21 ° C.
Aging: in stainless steel on lees until bottling.

TASTING NOTES

Color: pale pink.
On the nose: small red fruits with floral shades of pink and violet.
On the palate: soft, pleasant, with good persistence.
Alcohol content: 13% vol.
Tasting temperature: 8/10 degrees.
Cellar life: ready to drink.
Food / wine pairing: it goes well with appetizers, pasta with light sauces and tasty fish dishes.